In The Garden With Cyndi: Farm to Table

Join us May 4 from 12 – 2 PM for an enchanting farm-to-table event where you’ll dive into the delightful world of growing your own food! This hands-on experience will guide you through the essentials of cultivating your garden, from selecting the perfect vegetables to planting, nurturing, and harvesting them with pride.

Learn about the importance of sustainable agriculture and the joy of reaping what you sow. Our knowledgeable host, Cyndi Czerkawski, will share tips and tricks on what to grow and when, ensuring your garden flourishes through every season. Get your hands dirty as you help harvest fresh veggies straight from the garden, and discover the best techniques for planting and caring for your crops.

But the fun doesn’t stop there! After the harvest, we’ll gather around the campfire to transform our bounty into a hearty and delicious meal. You’ll learn creative ways to prepare and serve your homegrown produce, enjoying the fruits of your labor in a cozy, natural setting.

Don’t miss this chance to connect with nature, meet fellow food enthusiasts, and enjoy a day filled with learning, laughter, and mouthwatering flavors. Whether you’re a seasoned gardener or just starting out, this farm-to-table event promises to be a memorable and wholesome adventure.